The Story

Located on the 12th floor, the Gourmet Corner is EHG’s first ever restaurant, dating back to 2010. At the time, Hanoi’s restaurant scene lacked the concept of small sized restaurants which offered a casual fine dining service and outstanding attention to detail. Ever since its launch, this venue has been a leading trendsetter in Vietnam’s boutique dining scene.

A color scheme of steel blue and warm greys complementing dark brown dining furniture and warm lighting engender a cozy sophisticated atmosphere. Stunning city views across Hoan Kiem Lake, stretches of the Red River and its bridges as well as the Hanoi’s ever-expanding skyline create the perfect backdrop, particularly at night.

The Gourmet Corner
12th floor La Siesta Classic Lo Su, 30-32 Lo Su Street
Seating capacity: 50
Breakfast – 06:30-10:00
Lunch through to dinner 11:30 – 22:00
Last orders: 21:45
Open daily

The Gourmet Corner leads to Diamond Sky Bar 13th-15th floors.

Note: during holiday periods such as Christmas, New Year, Tet Lunar New Year there will be selected set special menus and we recommend booking in advance.